Risk Management in the Middle of a Sustainable Covid-19 Pandemic

Abstract

The aim of this study is to find out the impact that occurred during the Covid-19 Pandemic. This study discusses on franchise companies)  and the performance or strategy of the franchise company in reducing the risk of bankrupt  at the time of Covid-19 and the solution management companies during the pandemic. Those strategy prioritizing delivery orders and take away services at company outlets, marketing products on the roadside, hold promos - discount promos and creating a new variant on the  menu.